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STEM GINGER AND DARK CHOCOLATE

INGREDIENTS Plain Flour (Wheat), Butter (Milk, Salt), Dark Brown Sugar, Caster Sugar, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Vanilla), Stem Ginger (Ginger, Sugar, Water), Eggs, Ground Ginger, Whole Milk Powder (Milk), Salt, Baking Powder (Raising Agents: E450 (Diphosphates), E500 (Sodium Carbonates), Starch), Baking Soda (Sodium Hydrogen Carbonate)

A dark chocolate and stem ginger cookie sprinkled with sea salt
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